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Wine Bottle Slumping Molds



    Step 1

    Buy yourself a good and tasty wine and enjoy it…

    Step 2

    Clean the empty bottle and take away the label.

    Step 3

    The slumping mold must be primed with a shelf primer. Spray it with a boron- nitrit spray (ZYP 3565102) or brush on a shelf primer (e.g. Bullseye primer 3565050). Dry out the mold with 250°C for 30 minutes.

    Step 4

    Now you can place the empty and dried bottle in the mold.

    Slumping cycle:

    1. 150min – 500°C – 0min
    2. skip – 720°C – 30min
    3. skip – 560°C – 50min
    4. 100min – 540°C – 50min
    5. 150min – 460°C – 0min
    6. END Tipps:

    TIPP 1

    You can also choose another favourite drink and slump the bottle later on. For example vodka, sparkling wine, rum, tequila………..

    TIPP 2

    If you have thicker or embossed parts like a scripture or a design you should increase the heating time to 180 to 210 minutes. The annealing time according to it to 60/ 120 minutes or 70/ 140 minutes.